Freshly homemade dim sum and gyoza
served with sesame soya and sweet chili sauce
Grilled tender broccoli with balsamic vinegar soya dressing
Tempura popcorn served with a truffle tofu sauce
Tabbouleh salad with chopped kale, parsley, cucumbers, tomatoes, red onions and feta cheese with a green oil vinaigrette
Crunchy soy brussel sprouts, red chili
Variation of BB maki rolls with tempura shrimp, cooked crab and vegetable options
Beef tartare with crushed lotus roots and sesame, served with bao chips
Served with crispy garlic, onion crumble, chili and lime
Crispy chicken, parmesan cheese, spicy bang bang sauce
Braised beef short ribs, with crushed nuts and chili
3 skewers with crispy garlic chili sauce, lime
Grilled angus tenderloin yakiniku sauce, grilled sweet corn, padron peppers
Whole grilled baby chicken, crispy veal bacon, spiced tomato relish
Choux pastry filled with a caramel pastry cream and a butterscotch sauce
Ice cream lollipops with available flavours of strawberry, mango, coconut, chocolate or green tea
Fresh raspberries, strawberry cheesecake ice-cream
Served with honey & labne, caramalised white chocolate sauce, berries