LAMB CHOPS
G | N
AED 115
Harissa, garlic, soy marination, aubergine relish
TRUFFLE CHICKEN SKEWERS
D
AED 65
Marinated chicken thighs with black truffle
VEAL RIBS
G | N
AED 105
Grilled veal ribs with apple wasabi relish
SUPER FREEKEH
VE | G
AED 55
Grilled aubergine, freekeh, pomegranate
BB-XO PRAWN SKEWER
G | D | S
AED 80
Grilled prawn with dried scallop XO sauce
WAGYU TENDERLOIN
AED 210
Grade 6 wagyu filet, grilled king oyster mushrooms sourced locally from “Below Farm”, ponzu butter