Vegetarian
Vegan
Gluten Free
Wagyu tenderloin schnitzel sandwiched in between toasted brioche with a mustard tonkatsu sauce.
100 gram panko crusted wagyu beef patty, caramalised onion, tomato jam, tonkatsu sauce.
100 gram panko crusted chicken breast, caramalised onions, bang bang sauce.
100 gram panko crusted chicken breast, caramalised onion, cheddar cheese, bang bang sauce.
caramelized onions, wasabi cranberry sauce
Panko Crusted Butter Fish with Pickled Cucumber and Wasabi Yogurt
Panko crusted Freekeh, Aubergine Purée & Spicy Mayonnaise on toasted Brioche